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hummus-and-smoothies-small Sara’s friend Erica came over for brunch this Sunday, and I surprised them with Raw Almond Hummus. I had no idea if the hummus would turn out, but I figured I’d give it a try. I looked all over the internet for a recipe that would work. They all seemed to call for the same basic things, so I improvised the amounts of ingredients into something that sounded good to me.

It was delicious, which is great considering how easily it could have become raw almond diaper cream. Two very different flavors, with very similar textures.

I modified a recipe from GoDairyFree.com (going dairy free, is something I am very opposed to. I advocate for Raw Milk instead.) The only thing this recipe is missing is a splash of  raw milk! In fact, I felt it was missing a certain kind of splash of milk. A  splash, like the ones you get when you’re best friend’s obnoxious ex-girlfriend is at the party, drinking herself to embarrassment , and she splashes vodka down her front and all over your new shoes… That’s the kind of splash of milk I put into the hummus… Yeah that kind.

Anyway the food was fabulous, especially the smoothies, which were made with Kefir. Kefir which I have kept alive for several years. Here are some photos of the process:

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Here is the kefir/kefir grains in a mason jar. They have spent 24 hours in the jar awaiting this moment.

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Kefir before, or "Kefore"

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The Strainer keeps the kefir grains up top, while the snotty milk stuffs goes to the bottom.

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You have to be careful not to break the grains

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Now the grains go back in the jar.
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And some go into Archimedes mouth.

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Fresh raw milk goes over the grains.

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This is the finished Kefir, this is what we eat. It goes into the smoothie. Along with a couple raw eggs!

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Kefir is sour, so it needs lots of berries, and bananas.

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Yummy Smoothies Horray!

2 Responses to “Hummus and Smoothies”
  1. Marian says:

    Thanks for showing the kefir, I have read about it but couldn’t visualize what the grains might be like- Looks like big cottage cheese? Does it grow extra grains all the time like sourdough? expanding every time you feed it?

  2. Julianne says:

    yum sounds delici.

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